Sodium and salt are two words often used interchangeably. Sodium is a mineral that occurs naturally in foods or is added during manufacturing. Table salt is a combination of sodium and chloride. Our body needs sodium to survive, however, when we consume too much of it, we may experience negative health effects. Blood pressure increases […]
In this day and age, time is of the essence. Kids are getting home from school later than usual. There is sports practice, and lots of homework. On top of their schedule, you may be working nights, long days, and feeling tired and overwhelmed from all that life brings. Convenience stores and fast food restaurants […]
Written by Jamie Williams, Keiser University Dietetic Intern Cooking doesn’t always have to be a chore. It can be creative, exciting, and fun for the whole family. Although our hectic schedules may not always allow, strive to prepare one meal a week together with your family, or simply make a goal of eating as many […]
We would like to give recognition to a partner agency that worked with Chef Terah this month—St. Rose of Lima Catholic Church in Kissimmee. Chef Terah provided nutrition education and healthy food samples to clients of St. Rose of Lima during their weekly distribution. St. Rose of Lima serves approximately 100 people a week. With […]
