Archive for the 'Agency Relations' Category

December 4, 2018

Cold Weather Chicken & Dumplings Recipe

Author: Agency Relations & Programs Team

Ingredients

  • 1 box (20 oz.) of Bisquick
  • 1 can (10.5 oz.) cream of chicken soup
  • 1 can (10.5 oz.) cream of mushroom soup
  • 1 can (10.5 oz.) cream of celery soup
  • 1 can (10.5 oz.) chicken broth
  • 1 soup can (10.5 oz.) milk
  • 1 soup can (10.5 oz.) water
  • 2 chicken breasts, shredded or canned chicken (12 oz.)

 

Directions:

1. Make Bisquick dough according to box directions and set aside.

2. Empty all cans of soup and broth into large pot. Save two empty soup cans and fill one with

water and one with milk, and pour into pot.

3. Simmer chicken breast in liquid for about 20 minutes until it is soft enough to shred. Carefully remove
chicken from pot and shred into pieces. Add shredded chicken back into the pot. Bring the liquid and chicken
to a boil and drop the Bisquick dough by tablespoons into the hot liquid. Reduce heat to a simmer.
Add more water if soup becomes too thick.

4. Cover and cook for 10 minutes. Watch the pot so it doesn’t boil over.

5. Cook uncovered 10 more minutes until dumplings are cooked through.

6. Enjoy!

Note: Diced potatoes and carrots, or sliced celery or mushrooms can also be added in.

September 25, 2018

Making a Difference with Helping Hands

Author: Agency Relations & Programs Team

People of any age can make a difference.

In 2015, Brie Quisumbing asked her parents how she could make a difference in the world. “I’m just a kid,” she said. She was only 11 at the time.

Her parents told her that even kids can make a difference, they just need to start small.

After giving it some thought for a few days she came back to them and said she wanted to start a volunteer group with her friends. With a little help from her parents, she created a logo, picked a color for t-shirts, wrote a mission statement and Helping Hands was born.

The group started small but now has 20 members. They volunteer regularly at Second Harvest Food Bank and various nonprofits around Central Florida.

Read More …

August 20, 2018

Thank You for Filling Plates and Feeding Hope This Summer

Author: Agency Relations & Programs Team

 

Thanks to you, thousands of kids and families had a hope-filled summer!

Second Harvest’s Summer Food Service Program hit the road on May 29 to deliver fresh, healthy meals to kids. With 51 new locations in 2018, the program served children at over 118 summer camps, day care centers, parks, libraries and other programs across all six Central Florida counties five days a week all summer long.

A few highlights:

  • 306,797 meals were served to kids ages 18 and under – a 30% increase over 2017!
  • In June, the 1 millionth summer food service program mealwas served at Barnett Park in Orlando.
  • Second Harvest trailers traveled 59,600 miles to serve breakfast, lunch and snacks – that’s enough to circle the earth 2.4 times!

Second Harvest and its network of 550 feeding partners were out in force this summer to distribute 8 million meals to kids and families at food pantries, soup kitchens, shelters. One way this feat is accomplished is through mobile food dropsthat distribute fresh produce, meats and dairy along with pantry staples in food deserts where neighbors do not have easy access to a traditional grocer. This summer 70 mobile drops were held in just 74 days!

While most students were out of school, Second Harvest’s Culinary and Distribution Center Training Programs were in full swing with a total of 25 students. These economically disadvantaged adults spent the summer learning the professional and life skills needed to secure sustainable careers in the food industry or in a distribution center.

In addition, thanks to the support of Walt Disney World Foundation, Second Harvest launched the Team Nutrition Team. This group of nine high school juniors and seniors from six Central Florida high schools spent the summer learning about nutrition and demonstrating their new skills with engaging activities at community events. They collectively provided nutrition education to 500 adults and children this summer and will take this knowledge and experience back to their campuses to share with their peers throughout the school year.

All of this was accomplished with your help. Thanks to financial donations, FUNdraise for Good participants and an enormous investment of time and energy by more than 1,100 volunteers, students and families across Central Florida are returning to school filled with hope for the year ahead.

Second Harvest Food Bank has already pivoted from its summer programs to provide students with access to nourishing meals at Kids Café sites, School Markets and through weekend backpack programs.  Learn more about these essential childhood hunger programs that help students arrive at school ready to learn all year long at www.feedhopenow.org/how_help_kids.

June 18, 2018

Summer Feeding Fun with Rep. Stephanie Murphy

Author: Agency Relations & Programs Team

During the summer, the most vulnerable students are given access to meals through Second Harvest Food Bank’s Summer Food Service Program across our six-county service area. These students spend their summers eating healthy food, being with friends and preventing the dreaded brain drain.

Last week, Congresswoman Stephanie Murphy (FL-07) visited one of the Summer Food Service sites in Seminole County with her staff. She took part in the lunchtime distribution of meals, ensuring students had a selection of either strawberry or the much-desired chocolate milk.

After distributing the milk, Rep. Murphy was able to sit down with students ranging from kindergarten to middle school to find out their favorite parts of the day. She taught them what a Congresswoman does on a day-to-day basis, too.

Congresswoman Murphy and her staff helped feed a healthy balanced meal to nearly 200 children at Midway Safe Harbor in Sanford. In Seminole County, 18.2% (roughly 57,730) of all children under 18 are food insecure, meaning they don’t know where their next meal will come from. Hunger never takes a vacation. And through sites like this one, Second Harvest is able to provide kids with a meal so they can continue to be our future.